SANDHURST Anchovy Fillets In Veg Oil – Features the bold salty flavoured small fish often used in Italian cuisine.
Add to spaghetti puttanesca and other pasta dishes or add as a topping for a variety of pizzas.
Add their briny notes to canapes and nibbles.
The anchovies have been filleted to save you time and effort while assisting with portion control.
Anchovy fillets in oil.
A staple ingredient in Italian cuisine.
Add to pizza, pasta dishes and Caesar salads.