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BAKELS Apricot Fruit Filling – A ready to use apricot filling which is freeze/thaw and bake stable. Used in pastries and desserts such as cakes, tarts and tortes.
Storage – Once opened use within 14 days. Store below 25°C in clean, dry conditions and protected from direct sunlight.
Shelf Life – 273 days.
Allergens – Contains: Sulphites. May be present due to shared equipment: Gluten, Egg, Milk and Soy.