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BEN FURNEY Bakers Flour – A mid-protein flour milled from a selected blend of Australian premium and hard wheats ideal for a wide range of breads, rolls, buns, flat breads, pizzas and pastries.
Country Of Origin – Product of Australia.Allergens – Contains: Gluten & Wheat.Certification – Halal & Kosher Certified.Storage – Store below 25°C in clean, dry conditions and protected from direct sunlight. Shelf Life – 6 Months from manufacturing date.Suitable for Vegans.