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BEN FURNEY Bakers Flour – A mid-protein flour milled from a selected blend of Australian premium and hard wheats ideal for a wide range of breads, rolls, buns, flat breads, pizzas and pastries.
Allergens – Contains: Gluten & Wheat.
Country Of Origin – Australia.
Storage – Store in a cool dry place.
Shelf Life – 6 Months.
Certification – Halal & Kosher Certified.
Suitable for Vegans.