TRUMPS White Ground Pepper – A woody edge to match the pungent peppery bite, offering a real point of difference to traditional black pepper.
This pepper has a sharp pungency that is great for sauces and soups, and lighter coloured foods.
You can use it as a replacement for black pepper to add a point of difference to your menu options.
It is ground and ready to use straight out of the 1kg packs, great for the busy commercial kitchen that is looking to deliver a very specific depth of flavour.