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MANTOVA Italian Mascarpone – A smooth and creamy Italian-style cheese with a soft texture and a touch of acidity.
Mascarpone has a consistency like whipped cream and can be used in sweet and savoury cooking applications.
Country Of Origin – Made in Italy.
Allergens – Contains: Milk Proteins and Lactose.Storage – Keep refrigerated between 0 – 5°C. Once opened consume within 3 days.
Shelf Life – 60 Days from manufacturing date.