TRUMPS Semolina – Made from Australian durum wheat with high levels of gluten to help your cooking hold its shape.
The wheat has been milled and the coarser part of the grind has been sifted to give it the desirable qualities that make it great for making pasta, pizza and even desserts.
It has a slightly different flavour that is slightly nutty and golden, it can be found in a range of traditional dishes that need that elasticity and shape that you can get from semolina.